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Hours
Fri+Sat | 5-9p
Sun, Wed+Thu | 5:30-9p
Closed Mon+Tue
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Dinner
We offer a three-course seasonal menu where Chefs Charlie Palmer and Shane McAnelly present a menu driven by the very best of Sonoma County.
Tasting Menu
A 5-Course Tasting Menu that features dishes from our menu as well as one dish that is only available on the Tasting Menu.
Sonoma Neighbor Menu
Every Thursday night, join us for a three-course menu celebrating the regional and locally grown bounty of Northern Sonoma County.
Drink Menu
Drink Menu
Thoughtfully developed shaken or stirred craft cocktails showcasing a selection of more than fifty scotches, whiskeys, and gin varieties. With over twenty local Sonoma County wines by glass, we invite guests to sample the best of the region’s celebrated wineries.
Bar Seating
We are happy to offer our full dinner menu served à la carte as well as our full list of cocktails and wines by the glass and bottle at the bar. Seating is first come first serve.
Wine
Wine Program
Dry Creek Kitchen invites guests to sample the best of the region’s celebrated wineries. With more than 600 wines to choose from on the Dry Creek Kitchen wine list, the exploration is endless.
Wine List (PDF)
Subject to availability - prices
may vary
Spirit Bar
Spirit Bar
Located in Hotel Healdsburg’s stylish Fireplace Lobby Lounge, the Spirit Bar offers an extensive drinks menu and an array of small and large plates from Charlie Palmer’s Dry Creek Kitchen.
Drinks
Bites
Fri+Sat | 5-9p
Sun-Thu | 5p-9p
Dry Creek Kitchen food service Wed-Sun
Pizzando food service Mon+Tue
Menus
Drinks
Bites
Live Music
Friday 6-8p | Contemporary Acoustic
Saturday 6-9p | Jazz
Who’s Playing
Happy Hour
Sun-Thu | 5p-7p
Happy Hour Menu
Events
Spirit Bar Bites
Fri+Sat | 5-9p
Sun-Thu | 5p-9p
Dry Creek Kitchen food service Wed-Sun
Pizzando food service Mon+Tue
Tomales Bay Miyagi Oysters
classic mignonette, lemon
22.
Pork Belly Biscuits (2)
maple glaze, chipotle aioli, pickled onion
12.
Gulf Shrimp Dumplings
palmer estate yuzu ponzu, chili oil, scallion
11.
Caciocavallo Stuffed Arancini
black garlic aioli
6.
Breakfast Radish Toast
black truffle-yogurt butter, radish top pesto, house made rye, toasted seeds
8.
Journeyman Meat Co. Salumi + Local Artisan Cheese
selection of three romano palmer salumi | 18
three local cheeses | 18
three cheeses + salumi | 29
Crispy Fries
8.5
Dungeness Crab Salad
brokaw farms citrus, beets, fennel, frisée, lemon citronette
24.
Grilled Gem Lettuce
miso "caesar" dressing, radish, shallot bread crumbs
20.
House Made Strozzapreti
fennel seed pork sausage, rapini, rosemary
32.
Salmon Frites
french fries, herb crème fraîche
26.
Steak Frites
herbed french fries, aioli
26.
8oz Spirit Bar Burger
beffa ranch beef, bacon, white cheddar cheese, caramelized onion, pickles, french fries
22.
Bites
Does not include tax and gratuity
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