Coming Up

Quivira Vineyards

January 1-31, 2025The Niche & Exotic Varietals of Sonoma CountyDelve into the lesser-known treasures of Sonoma County’s renowned wine landscape. In January we feature the varietal Mourvèdre Red Spanish Origin with Quivera Vineyards.

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Events

Three Valley Wine Dinner Series

Showcasing the three most famous winemaking valleys in Sonoma County and Wine Country’s most iconic restaurant, Dry Creek Kitchen presents this monthly wine dinner event.

The Niche & Exotic Varietals of Sonoma County

An innovative exploration into the lesser-known treasures nestled within Sonoma County’s renowned wine landscape.

Quivira Vineyards

Mora Estate

February 1-28, 2025The Niche & Exotic Varietals of Sonoma CountyDelve into the lesser-known treasures of Sonoma County’s renowned wine landscape. In February we feature the varietal Corvina Blend Red Italian with Mora Estate.

Valentine’s Day Tasting Menu

Fri | Feb 14, 2025

Celebrate Valentine’s Day in the heart of wine country at Dry Creek Kitchen, featuring a decadent multi-course tasting menu designed with hyper-local and amorous ingredients.

Papapietro Perry

Fri | Feb 21, 2025

Dry Creek Kitchen’s Three Valley Wine Dinner Series featuring Ben Papapietro and David Low

Annual Events

Pigs & Pinot

A weekend celebrating one of our favorite pairings, Pork and Pinot Noir. Pigs & Pinot offers a series of intimate dining and educational events hosted by Chef Palmer at Dry Creek Kitchen and Hotel Healdsburg. A cast of Master Sommeliers, some of our favorite winemakers and international celebrity chefs will showcase some of the world’s greatest Pinots Noirs with perfect pork pairings.

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Project Zin

A weekend of dining events hosted by Chef Palmer and Winemaker Clay Mauritson, gathers some of the most sought-after Zinfandels paired with the culinary creations by some of the top local chefs in Sonoma County. All proceeds benefit the Down Syndrome Connection Bay Area.

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