Jazz in the Dining Room

6-9pm

Join us for this season's Jazz in the Dining Room every Monday and Tuesday. The series features some of the best players in the region performing an eclectic mix of jazz with diverse influences.

In addition to live music, guests can enjoy the following menus from Executive Chef: à la carte, five-course tasting menu or our three-course Sonoma Neighbor Menu.

As a reminder, Dry Creek Kitchen waives corkage on Sonoma wines (two .75 liter bottles per table).

March Schedule


Monday, March 2

Chris Amberger and Randy Vincent Duo
guitar and acoustic bass

Tuesday, March 3
Steve Moon and Trevor Kinsel Duo
piano and acoustic bass

Monday, March 9
Ian Scherer and Trevor Kinsel Duo
guitar and acoustic bass

Tuesday, March 10
Susan Sutton and Joel Kruzic Duo
piano and acoustic bass

Monday, March 16
Christian Foley-Beining and Tom Shader Duo
guitar and acoustic bass


Tuesday, March 17

Carlos Henrique Pereira and Sebastian Link Duo
piano and acoustic bass

Monday, March 23
Greg Hester and Jim Passarell
piano and acoustic bass


Tuesday, March 24

Jim Adams and John Potter Duo
guitar and acoustic bass


Monday, March 30

Dick Conte and Steve Webber Duo
piano and acoustic bass

Tuesday, March 31
Greg Hester and Jim Passarell
piano and acoustic bass