Jazz in the Dining Room

6-9pm

Join us for this season's Jazz in the Dining Room every Monday and Tuesday. The series features some of the best players in the region performing an eclectic mix of jazz with diverse influences.

In addition to live music, guests can enjoy the following menus from Executive Chef: à la carte, five-course tasting menu or our three-course Sonoma Neighbor Menu.

As a reminder, Dry Creek Kitchen waives corkage on Sonoma wines (two .75 liter bottles per table).

January & February Schedule

Monday, January 6
Chris Amberger and Randy Vincent Duo
guitar and acoustic bass

Tuesday, January 7
Susan Sutton and Joel Kruzic Duo
piano and acoustic bass

Monday, January 13
Carlos Henrique Pereira and Sebastian Link Duo
piano and bass

Tuesday, January 14
Steve Moon and Trevor Kinsel Duo
piano and acoustic bass

Monday, January 20
John Stowell and Randy Vincent Duo
two guitars

Tuesday, January 21
Greg Hester and Jim Passarell
piano and acoustic bass

Tuesday, January 28
Jim Adams and John Potter Duo
guitar and acoustic bass

Monday, February 3
Chris Amberger and Randy Vincent Duo
guitar and acoustic bass

Tuesday, February 4
Susan Sutton and Piro Patton Duo
piano and acoustic bass

Monday, February 10
Christian Foley-Beining and Tom Shader Duo
guitar and acoustic bass

Tuesday, February 11
Steve Moon and Trevor Kinsel Duo
piano and acoustic bass

Monday, February 17
Dick Conte and Steve Webber Duo
piano and acoustic bass

Tuesday, February 18
Josep Mias and Fran Vives Duo
guitar and piano

Monday, February 24
Ian Scherer and Trevor Kinsel Duo
guitar and acoustic bass

Tuesday, February 25
Greg Hester and Jim Passarell
piano and acoustic bass


Note: Dry Creek Kitchen will be closed on January 27 for an Employee Appreciation Party.