Maker of the Month: Tongue Dancer Wines

January 2020

Welcome to Maker of the Month. Here at Dry Creek Kitchen, we’re honored to be part of a diverse and dynamic community so dedicated to the craft of winemaking. In that spirit, we celebrate a prominent Sonoma County winemaker and winery each month, on our menus, in the restaurant and kitchen, and with our guests.

This January, we raise a glass to Tongue Dancer Wines.

Featured Tongue Dancer wines:

2018 Rosé of Pinot Noir, Sonoma Coast

$17 per glass | $46 per bottle

POURED WITH CORAVIN:

2017 Tongue Dancer Chardonnay, Pratt Vineyard, Russian River Valley / 91 per bottle

3 oz. | $12.5
6 oz. | $25

2017 Tongue Dancer Pinot Noir, Pinot de Ville, Putnam Vineyard, Sonoma Coast/ 126 per bottle

3 oz. | $19
6 oz. | $35

Recommended Pairing:

Caramelized Halibut Chowder
cockle clams, Maine lobster, leeks, potato, arugula,
corn bread, bacon jam

2017 Tongue Dancer Chardonnay, Pratt Vineyard, Russian River Valley

WINEMAKER JAMES MACPHAIL POURING

Friday, January 24th, 2020

@drycreekkitchen @tongue_dancer_wines
#dckmakerofthemonth

Maker of the Month 2020 Schedule

January - Tongue Dancer Wines
February - Papapietro Perry Winery
March - Pigs & Pinot
April - Rochioli Vineyards & Winery
May - Thomas George Estates
June - Jordan Vineyard & Winery
July - Dry Creek Vineyard
August - Mauritson Wines
September - Flowers Vineyards & Winery
October - Devil Proof Vineyards/Aperture Cellars
November - Silver Oak
December - Bucher Wines