Join us on December 31st to ring in the arrival of 2019! Celebrate with friends and family with Chef Romano’s festive seven-course New Year’s Eve menu featuring Painted Hills Farm Charbroiled Sirloin and Dungeness Crab and Parsnip Ravioli. This decadent tasting menu uses the best of local ingredients, augmented by expert preparation for a one-night only event to start the new year right.
Located in the luxurious Hotel Healdsburg just off Healdsburg Plaza, Dry Creek Kitchen is the perfect location to kick off the New Year. Let the festivities begin!
Tax and gratuities not included
$145 per person | $85 supplemental wine pairing
Reserve | 707.431.0330