Sonoma Neighbor Menu

First Course

PALMER ESTATE TOMATOES
sweet and spicy mascarpone, barbecue spiced marcona almonds
white balsamic reduction, beet pickled red onions, house cured bresaola
2017 Bevan Cellars Sauvignon Blanc / Dry Stack Vineyard / Bennett Valley

Main Course

PAN SEARED ALBACORE
white asparagus, peas, smoked marble potatoes, hazelnut salt, red miso reduction
2014 Blue Farm Chardonnay / Laceroni Vineyard / Russian River Valley

Dessert

RED VELVET
caramelized cocoa nibs, cream cheese frosting, chocolate sorbet