Sonoma Neighbor Menu

First Course

LIBERTY FARM DUCK MEATBALL
fermented caraway cabbage, crisp sunchoke, amarena cherry glaze
2017 Flowers Rosé / Sonoma Coast

Main Course

STEAMED SALT SPRING MUSSELS
shaved baby fennel, confit marble potato, castelvetrano olive relish, garlic crostini, fava parmesan brodo
2016 Flanagan Chardonnay / Russian River Valley

Dessert

HAZELNUT “BONBON”
praline caramel chocolate crémeux, candied hazelnuts